Glowbal Group Blog

14 Gold medals, 7 silver medals, 5 bronze medals, a star studded closing ceremonies and a hockey game we will never forget… There is no doubt that 2010 was the best Winter Olympics ever and Vancouverites earned a gold medal hosting it.

Sadly it all seems to have passed by far too quickly and the city’s Olympic “hangover” has more than settled in.  The Glowbal Group has just what the doctor ordered……..the “Olympic Hangover Party”.

Society Dining Lounge will be hosting a patio bbq with bevies courtesy of Russian Standard Vodka and Pilsner Urquell.  Come grab a burger and a beer and cheer on the boyz as they go for Gold….. again. (flags and cowbells welcome)

Also on the big screen…..Luongo and Nucks take on the Coyotes.

So come one, come all to SOCIETY Dining Lounge this Wednesday, March 10th, at 7pm for a party that is sure to cure that Olympic sized headache that ails you! The Olympics may be over, but the renewed spirt of our amazing city is not. Let’s keep Vancouver’s party torch lit… eternally.

Note:  THIS PARTY WILL BE HELD RAIN OR SHINE!!!
WE HAVE A HEATED AND COVERED PATIO AND YOU CAN’T KEEP A GOOD PARTY DOWN!!!

Each week, Anthony Gismondi and Kasey Wilson entertain, educate, and talk food/wine with many of the top players in and outside of Canada’s restaurant business.

Kasey and Tony of AM 650 set the table for the weekend, point you to great wine buys and direct you to the best in restaurant dining – all at prime time from 6 to 7pm weekly on Thursdays. Their first week up and running, Kasey and Tony had the chance to sit with our CEO Emad Yacoub and our Head of Corporate Operations Jack Lamont to talk food, wine, the Olympics and what the future holds for our fair city.

Emad, always the character, really makes this something to listen to!
Click Here to Listen

Sanafir Restaurant & Lounge is now open for lunch five days a week. Visit the city’s culinary casbah from Monday – Friday, noon onwards, for a taste of the restaurant’s signature cuisine, featuring innovative twists on Asian, Mediterranean and Indian flavours.

Who says the Granville Strip is only for after-dark?

New hours:

Monday thru Thursday: 12:00pm – 1:00am
Friday: 12:00pm – 2:00am
Saturday: 4:30pm – 2:00am
Sunday: 4:30pm – 1:00am

We’re rolling out the red carpet…literally…for the 82nd Annual Academy Awards

Oscar Night is fast approaching and O Lounge is rolling out the red carpet.

Get your friends together and head town to O Lounge at COAST Restaurant  and watch the festivities in style…Hollywood Style!

Sunday March 7th, O Lounge, 1054 Alberni St , 5pm until late!

Our new HD Projector and 2 large plasma screens will broadcast all of the glitz from the Kodak Theatre, Live from Hollywood.

Alec Baldwin and Steve Martin host, while Chef Josh Wolfe prepares the finest and freshest oysters in town to go with your bubbly!!

For the first time ever there are 10 movies in the running for best picture instead of the standard 5. Think you are a movie buff? Glowbal Group prizes and Gift Certificates given to the table with the closest predictions!

Break out the Tuxes and Cocktail attire…we will be giving awards and prizes to the evening’s Best Dressed.

For your table reservations call 604.685.5010

And the Oscar goes to….

In an effort to thank all of those who have made reservations through our Olympic Central Reservations Office, we would like to show our appreciation for your patience by inviting you back with a $50 Gift Certificate redeemable at all restaurants within THE GLOWBAL COLLECTION.



All bookings made between February 12-28th via the Central Reservations Office only, will receive a message from us via the email address which you provided at the time of reservation to arrange for a Gift Certificate to be sent to you personally. 



We sincerely appreciate the support of our local customers during this busy Olympic time. 

If you have made a reservation through the Central Reservation Office within these dates and have not received a message from us by March 15, 2010, please contact us directly at reserve@glowbalgroup.com.

As the Olympics conclude, the crowds head home and Vancouver locals fall back into the daily routine, we at the Glowbal Group would like to take this time to thank you! We appreciate all your patience during this busy period, as well as your continued patronage not only over the past few weeks, but over the years. The best way we know to thank you properly is by giving something back to you.

Trattoria Italian Kitchen, Society, COAST, glowbal grill, Sanafir and the Italian Kitchen are offering a 30% discount for lunches (food only) Monday thru Friday between March 15th and March 26th. Come join us, unwind, and let us give back a little to our favourite guests…our Vancouver guests.

The Olympics have been a time of celebration and victory for Vancouverites and Canadians alike. Sadly, one of the most important days of the year passed us with little fanfare…Valentines Day.  Restaurants have been packed,  working hours have been crazy, and finding time to spend with that “Special Someone” has been next to impossible.

The Glowbal Collection Restaurants doesn’t want anyone to miss out on Valentines day, as everyone deserves a day of romance with that special person they love. We have dedicated March 14th as your Valentines day this year.

The Chefs at each of our restaurants have designed a spectacular menu  and our management teams will find a special way to have a little something waiting for you and your Valentine. This is our gift to you.

To make reservations at each of our restaurants for Valentines in March please contact the following numbers:

Trattoria – 604.732.1441
Italian Kitchen – 604.687.2858
Society – 604.629.8800
Coast – 604.685.5010
glowbal grill – 604.602.0835
Sanafir – Mike Moore (604.678.1049)

Happy Valentines Day to everyone and we look forward to making this a very special day for you!

Valentines Day menus and more detailed information on each restaurant’s offerings will be posted shortly on our blog.

Whether you have tickets to this Friday’s Olympic Opening Ceremonies or you don’t it doesn’t matter, because O Lounge at COAST Restaurant is kicking off the games in style with all the comforts of an Executive Suite… Vancouver, let’s welcome the world!

The festivities kick off at 3pm and go through to midnight. Opening Ceremonies will be broadcast live on our big screen TVs and DJ Callie Chevallier will be spinning the interludes, before, after, and into the night.  Chef Josh Wolfe will be keeping your appetite in check, serving up canapes between 3pm and 6pm.

If you have tickets come down early. If not, stay and enjoy the whole night in the O Lounge Executive Suite. Either way, the wait is over….. It’s time to celebrate Canada! Let’s do it in style!

On February 11^th,  the Glowbal Restaurant Group will be launching our Olympic Prize Contest.

Twice a day for each of the 17 days of games, prizes we be offered to our loyal social media fans. This is your chance to win win official Olympic gear, dinner reservations, and gift certificates. To celebrate the launch of our contest we would like to give you all the chance to win lunch and a table for two on the glowbal grill patio, as the Olympic torch passes on Friday afternoon.

Winning couldn’t be easier, just help us come up with name for the contest. The name should reflect our desire to support our Olympic athletes and let people know that we are giving away prizes daily. All submissions must be posted on Twitter no later than noon, Thursday February 11^th, 2010. Please identify each entry with #namethegame in order to be eligible. Once the deadline has been met and all eligible submissions are gathered and a local celebrity (to be announced) will personally decide the winner.

The winner and the winning contest name will declared late afternoon on Thursday February 11^th, 2010 on the both the Glowbal Group Blog and Twitter. We are excited to see what everyone comes up with and look forward to the thrilling 17 days of Olympic Games ahead of us. Good luck to everyone…

The first episode of Glowbal Group TV is up and running with  Coast Restaurant’s Executive Chef Josh Wolfe and his show “Wolfe’s Way”.

In this premiere episode Chef Wolfe shows you how to make Nova Scotia Lobster and Black Trumpet Mushroom Terrine.  Ever the TV natural, Coast’s chef delivers up a dish you could easily make at home and can practically taste through your computer monitor.

Look for new episodes of “Wolfe’s Way” and many more Glowbal Group TV shows post the Olympic Games.

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